Vegan Menu

Starters

Fresh Spring Rolls(2)

Fresh lettuce, carrots, cucumber, mint, and rice noodles rolled in rice paper. Veggie or Tofu $5.95 Chicken $6.95 Shrimp $7.95

Thai Rolls(2)

Cabbage, celery, carrots, scallions, and clear noodles rolled in a deep-fried spring roll pastry. $5.95

Rice & Noodles

                                       Lunch//Dinner

Veggie/Tofu                      $9.95//$12.95    

Pad See Ew

Flat rice noodles pan fried with mixed veggies* and egg in brown sauce.

Rad Nar

Flat rice noodles pan fried with mixed veggies* and egg in brown sauce.

Fried Rice

Egg, broccoli, carrots, pineapple, string bean, onions, and scallions.

Vermicelli

Stir-fried rice vermicelli noodles with egg, carrots, bean sprouts, onions, and scallions.

Wok Stir Fry

Served with jasmine white or brown rice.

                                       Lunch//Dinner

Veggie/Tofu                      $9.95//$12.95

Basil Leaves

Bamboo shoots, bell peppers, mushrooms, onions, and scallions stir-fried with basil leaves.

Lemongrass

Snow peas, mushroom, bell peppers, onions, and scallions stir-fried in lemongrass sauce.

Broccoli

Fresh broccoli, carrots, and scallions stir-fried in brown sauce.

Cashew Nut

Roasted cashew nut stir-fried with bell peppers, pineapple, carrots, mushroom, chestnut, onions, and scallions in brown sauce.

Sides

White Rice $2.50

Brown Rice $2.50

Steamed Veggies* $4.50

Steamed Noodles $5.50

*Mixed Veggies – carrots, broccoli, snow peas, bell peppers, bamboo shoots, chestnuts, pineapple, tomatoes, mushrooms, and onions.

Dishes with () indicate that it comes spicy.

     Don’t Worry

         I’m Okay

                  Hot

             Wow

 Oh My God!