Vegan Menu
Starters
Fresh Spring Rolls(2)
Fresh lettuce, carrots, cucumber, mint, and rice noodles rolled in rice paper. Veggie or Tofu $5.95 Chicken $6.95 Shrimp $7.95
Thai Rolls(2)
Cabbage, celery, carrots, scallions, and clear noodles rolled in a deep-fried spring roll pastry. $5.95
Rice & Noodles
Lunch//Dinner
Veggie/Tofu $9.95//$12.95
Pad See Ew
Flat rice noodles pan fried with mixed veggies* and egg in brown sauce.
Rad Nar
Flat rice noodles pan fried with mixed veggies* and egg in brown sauce.
Fried Rice
Egg, broccoli, carrots, pineapple, string bean, onions, and scallions.
Vermicelli
Stir-fried rice vermicelli noodles with egg, carrots, bean sprouts, onions, and scallions.
Wok Stir Fry
Served with jasmine white or brown rice.
Lunch//Dinner
Veggie/Tofu $9.95//$12.95
Basil Leaves
Bamboo shoots, bell peppers, mushrooms, onions, and scallions stir-fried with basil leaves.
Lemongrass
Snow peas, mushroom, bell peppers, onions, and scallions stir-fried in lemongrass sauce.
Broccoli
Fresh broccoli, carrots, and scallions stir-fried in brown sauce.
Cashew Nut
Roasted cashew nut stir-fried with bell peppers, pineapple, carrots, mushroom, chestnut, onions, and scallions in brown sauce.
Sides
White Rice $2.50
Brown Rice $2.50
Steamed Veggies* $4.50
Steamed Noodles $5.50
*Mixed Veggies – carrots, broccoli, snow peas, bell peppers, bamboo shoots, chestnuts, pineapple, tomatoes, mushrooms, and onions.
Dishes with () indicate that it comes spicy.
Don’t Worry
I’m Okay
Hot
Wow
Oh My God!