Main Menu

Starters

Fresh Spring Rolls(2)

Fresh lettuce, carrots, cucumber, mint, and rice noodles rolled in rice paper. Veggie or Tofu $5.95 Chicken $6.95 Shrimp $7.95

Thai Rolls(2)

Cabbage, celery, carrots, scallions, and clear noodles rolled in a deep-fried spring roll pastry. $5.95

Egg Rolls(3)

Ground pork, carrots, onions, and clear noodles rolled in a deep-fried spring roll pastry. $6.95

Crab Rangoons(6)

Cream cheese, crab meat, carrots, and scallions wrapped in a wonton skin. $7.95

Chicken Wings(6)

Chicken wings marinated in Thai sauce and deep fried. $7.95

Spicy Chicken Wings(6)

Chicken wings marinated in spicy Thai sauce. $10.95

Satays(4)

  Marinated in Thai sauce and grilled on a skewer. Chicken $7.95 Beef $8.95

Thai Dumplings(6)

Homemade dumpling dough stuffed with marinated ground pork. $7.95

Shrimp Bikinis(4)

Jumbo shrimps marinated in Thai sauce and deep fried. $7.95

Platter

Thai roll(s), egg roll(s), shrimp bikini(s), crab rangoon(s), chicken wing(s), dumpling(s), beef and chicken satay(s). For One $13.95       For Two $24.95

Soups

                                        Cup   //   Bowl

Veggie/Tofu                   $5.95  //  $8.95

Chicken/Beef                 $6.95  //  $9.95

Shrimp                          $7.95  //  $10.95

Seafood                         $8.95  //  $11.95

Tom Yum Goong

Spicy & sour soup served with mushrooms, red pepper, pineapple, bamboo shoots, onions, tomato, and scallions in lemongrass broth.

Tom Kha Gai

Mushroom, onions, and herb of galangal in coconut milk.

Salads

Yum Nuea (Sliced Beef)

Grilled beef mixed with cabbage, red peppers, onions, mint, lemongrass, and lime leaves served on a bed of lettuce. $15.95

Larb Gai (Ground Chicken)

Ground chicken mixed with cabbage, red peppers, onions, mint, lemongrass, lime leaves and seasoned with fresh lime juice served on a bed of lettuce. $13.95

Som Tum Thai (Papaya)

Fresh green shredded papaya, green beans, tomatoes, cilantro, chili, shrimps, and a sprinkle of peanut. $15.95

Rice & Noodles

                                       Lunch//Dinner

Veggie/Tofu                      $9.95//$12.95

Chicken/Beef/Pork         $10.95//$13.95

Shrimp/Scallop/Squid    $12.95//$15.95

Seafood                           $14.95//$17.95

Duck                                            $18.95

Pad Thai

Rice noodles, egg, bean sprouts, scallions, and ground peanuts in a pad thai sauce.

Drunken Noodle

Flat rice noodles pan fried with mixed veggies* and egg in drunken sauce.

Pad See Ew

Flat rice noodles pan fried with mixed veggies* and egg in brown sauce.

Rad Nar

Flat rice noodles pan fried with mixed veggies* and egg in brown sauce.

Lomein

Stir-fried yellow noodles with snow peas, carrots, bell peppers, and cabbage.

Vermicelli

Stir-fried rice vermicelli noodles with egg, carrots, bean sprouts, onions, and scallions.

Fried Rice

Egg, broccoli, carrots, pineapple, string bean, onions, and scallions.

House Fried Rice

Shrimp & B.B.Q. pork fried with egg, carrots, broccoli, string beans, pineapple, onions, scallions, and fresh basil leaves.

Curries

Served with jasmine white or brown rice.

                                       Lunch//Dinner

Veggie/Tofu                      $9.95//$12.95

Chicken/Beef/Pork         $10.95//$13.95

Shrimp/Scallop/Squid    $12.95//$15.95

Seafood                           $14.95//$17.95

Duck                                            $18.95

Red Curry

Red peppers, pineapple, carrots, bamboo shoots, tomatoes, and basil leaves.

Green Curry

Green peppers, snow peas, broccoli, string beans, bamboo shoots, and basil leaves.

Panaenge Curry

Red peppers, bamboo shoots, pineapple, snow peas, and basil leaves.

Masaman Curry

Bamboo shoots, pineapple, carrots, onions, peanuts, and basil leaves.

Mango Curry

Mango chunks, snow peas, onions, and basil leaves.

Wok Stir Fry

Served with jasmine white or brown rice.

                                       Lunch//Dinner

Veggie/Tofu                      $9.95//$12.95

Chicken/Beef/Pork         $10.95//$13.95

Shrimp/Scallop/Squid    $12.95//$15.95

Seafood                           $14.95//$17.95

Duck                                            $18.95

Basil Leaves

Bamboo shoots, bell peppers, mushrooms, onions, and scallions stir-fried with basil leaves.

Lemongrass

Snow peas, mushroom, bell peppers, onions, and scallions stir-fried in lemongrass sauce.

Broccoli

Fresh broccoli, carrots, and scallions stir-fried in brown sauce.

Cashew Nut

Roasted cashew nut stir-fried with bell peppers, pineapple, carrots, mushroom, chestnut, onions, and scallions in brown sauce.

Pepper Steak

Sliced beef stir-fried with bell peppers, jalapeños, onions, and scallions in a pepper steak sauce.

Orange Chicken

Breaded chicken stir-fried with red peppers, broccoli, snow peas, onions, carrots, and scallions in sweet & sour sauce.

Sweet & Sour

Snow peas, carrots, chestnuts, tomatoes, pineapple, red peppers, onions, and scallions in sweet & sour sauce.

Vietnamese Corner

Pho (noodle soup) served with a plate of bean sprouts, basil leaves, cilantro, lime, and jalapeño.

Dac Biet (House Large)

Traditional Vietnamese rice noodle soup served with rare beef, well-done flank, and meatballs. $13.95

Tai (Rare Beef)

Traditional Vietnamese rice noodle soup served with rare beef. $12.95

Tai Nam (Rare Beef & Flank)

Traditional Vietnamese rice noodle soup served with rare beef and well-done flank. $12.95

Tai Bo Vien (Rare Beef & Meatball)

Traditional Vietnamese rice noodle soup served with rare beef and meatballs. $12.95

Pho Ga (Chicken)

Traditional Vietnamese rice noodle soup served with white meat chicken. $12.95

Pho Tofu

Traditional Vietnamese rice noodle soup served with tofu. $11.95

Pho Vegetables

Traditional Vietnamese rice noodle soup served with mixed vegetables. $11.95

Pho Shrimp

Traditional Vietnamese rice noodle soup served with shrimps. $15.95

Pho Seafood

Traditional Vietnamese rice noodle soup served with mixed shrimp, scallop, and calamari. $17.95

Pork Chops

Grilled pork chops served with jasmine rice, eggs, cucumber, tomato, and pickled carrots & radish. $13.95

Sliced Pork Vermicelli

Grilled sliced pork served with sweet & sour sauce, carrots, cucumber, sprouts, lettuce, mint, and vermicelli topped with roasted peanut and dried onions. $12.95

House Specialties

Served with jasmine white or brown rice.

Sweet Chili Coconut Salmon

Salmon filet topped with cucumber, scallions, shallots, red chilis, cilantro, scallions, and mint served in a sweet chili coconut sauce. $19.95

Lime & Garlic Steamed Cod

Steamed Cod marinated in a Thai lime and garlic sauce, garnished with cilantro, lime, and chili slices. $18.95

Crispy Haddock

Crispy Haddock served over a homemade sweet chili sauce garnished with scallions, chili slices, and lime. $18.95

Spicy Garlic Scallops

Fresh Maine scallops stir-fried with cilantro and scallions, topped with dried onions and fresh lime juice in a spicy garlic sauce. $22.95

Namprik Pao Shrimp

Jumbo shrimps stir-fried with red peppers, jalapeños, and lime leaves in namprik pao sauce served over a bed of broccoli. $18.95

Triple Delight

Jumbo shrimp, beef, and chicken stir-fried with mixed veggies* served in a ginger sauce. $16.95

Shrimp Love Scallop

Jumbo shrimps and scallops stir-fried with mushrooms, snow peas, onions, and scallions in a ginger sauce. $18.95

Crispy Duck

Boneless duck, carrots, snow peas, onions, and scallions served on a bed of broccoli in a spicy homemade sweet chili sauce. $18.95

Lemongrass Chicken Rice Bowl

Chicken thigh marinated in lemongrass sauce served with cucumber with homemade sweet & sour sauce. $16.95

Sides

White Rice $2.50

Brown Rice $2.50

Steamed Veggies* $4.50

Steamed Noodles $5.50

*Mixed Veggies – carrots, broccoli, snow peas, bell peppers, bamboo shoots, chestnuts, pineapple, tomatoes, mushrooms, and onions.

Dishes with () indicate that it comes spicy.

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